Today we visited the sites of Upper Galilee.
There is a church built over the stone where the Lord set five loaves and two fish–before He multiplied them and fed 5,000 men and their families. The place is known as Tagbha, and the German Benedictine fathers have built an absolutely beautiful church, where we prayed.
At the top is a Barluzzi church dedicated to the Beatitudes. We celebrated Holy Mass in the crypt and then strolled through the beautiful gardens.
A short distance away, we visited the Church of the Primacy of Peter. This church encloses the Mensa Christi, Christ’s Table, where the Lord cooked fish for some of the Apostles after He rose from the dead.
We were at the shore of the Sea of Galilee. Some of the pilgrims waded in and collected water, stones, and shells to bring to back home.
Then we went to eat some fish caught in the Sea of Galilee. The fish were served with their heads. We played with the heads, using them as ventriloquist dummies.
After lunch, we took a breezy boatride, looking at the the entire Sea of Galilee—the scene our Lord Himself gazed upon two millennia ago.
We sat and meditated in the reconstructed ancient synagogue, built on the foundations of the synagogue where the Lord Jesus taught.